The San Diego Food Bank relies on individuals and volunteer groups to help us in our warehouse, at food distribution sites, and at Food Bank events. Anyone who is 11 years of age and older is welcome to volunteer. Training is not required, and there are no time commitments. You may volunteer one time, or on a regular basis. Each shift lasts about three hours and involves a variety of projects and tasks. Volunteer projects may include, but are not limited to:
- Cleaning and packaging fresh produce for immediate distribution.
- Inspecting, sorting, boxing, and labeling food donations.
- Assembling food packages for our Senior Food Program, Moms & Children Food Program, Food Assistance Program, and our Food 4 Kids Backpack Program.
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